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Main Menu

STARTERS

Devilled Whitebait with Tartar Sauce £7.00

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Salt and Pepper Squid with Sweet Chilli Dipping Sauce £8.50

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Deep-fried Halloumi with Tomato and Chilli Jam £7.50

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Runny Scotch Egg with Sage Salt £6.50

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Rose Harissa Hummus with Pitta Bread £7.00

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Chef’s Homemade Pate and Melba Toast £7.50

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Truffled Mac ’n’ Cheese £6.50

MAINS

Deep-fried Cod and Chips with Tartar Sauce £17.00

 

Homemade Jolly Burger with Chips £16.50

 

Pan-fried Chicken with Wild Mushroom and Garlic Sauce £20.00

 

Smoked Haddock with Cheesy Chive Sauce and a Poached Egg £18.50

 

Crab and Prawn Linguine £17.50

 

Sweet Potato, Chickpea and Spinach Curry with Pilau Rice £16.00

 

Steak Guinness and Mushroom Pie £17.00

 

Warm Salad with Chicken, Bacon and Avocado £16.50

Main Menu

Dessert Menu

Chocolate Brownie £8.00

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Raspberry Crème Brûlée £8.00

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Sticky Toffee Pudding £8.00

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Honeycomb Cheesecake £8.00

Dessert Menu

Children's Menu

MAINS

Sausage and Chips £7.50

 

Kid’s Cheese Burger £7:50

 

Chicken Nuggets and Chips £7.50

 

Fish Fingers and Chips £7.50

 

Kids Pasta with Tomato Sauce or Pesto £7.50

DESSERTS

Strawberry, Vanilla and Chocolate Ice Cream 2 Scoops £3.00

Children's Menu
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